Fresh Noodle-Making Workshop – Saturday, January 10
Cooking with Toni from License to Grill 🍜 Fresh Noodle-Making Workshop – Saturday, January 10 🍜 Make rice noodles or gluten-free noodles from scratch; learn shaping, cutting, and cooking techniques. Time 2pm - 4pm Cost $50 per person Bundle 2 Classes for $90 4 Classes for $180 Sign Up Form Upcoming Events/Workshops
Vietnamese Crêpes (Bánh Xèo) Workshop – Saturday Dec 20
Cooking with Toni from License to Grill 🥬 Vietnamese Crêpes (Bánh Xèo) Workshop – Saturday, Dec 20 🥬 Learn to make light, crispy, gluten-free Vietnamese crêpes with fillings and dipping sauce. Time 2pm - 4pm Cost $50 per person Bundle 2 Classes for $90 4 Classes for $180 Sign Up Form Upcoming Events/Workshops
Rolling & Sauce-Making Workshop – Saturday, Dec 13
Cooking with Toni from License to Grill 🥡Rolling & Sauce-Making Workshop – Saturday, Dec 13 🥡 Hands-on rolling techniques for spring rolls, fresh rolls, or dumplings — plus creating dipping sauces. Time 2pm - 4pm Cost $50 per person Bundle 2 Classes for $90 4 Classes for $180 Sign Up Form Upcoming Events/Workshops
Gluten-Free Wonton & Dumpling Workshop – Saturday, Dec 6
SOLD OUT - Sign up for the waitlist in case any spots open up! Cooking with Toni from License to Grill 🥟 Gluten-Free Wonton & Dumpling Workshop – Saturday, Dec 6 🥟 Make your own gluten-free wonton wrappers, shape dumplings, and cook them in a comforting homemade soup. Time 2pm - 4pm Cost $50 per person Bundle 2 Classes for $90 4 Classes for $180 Sign Up Form Upcoming
Munch Gelato
Welcome to Munch Gelato! We are located at The Harbour Quay in Port Alberni. All of our Gelato is made here in Port Alberni using natural, local ingredients. Our gelato contain no artificial flavors or colours. We are located at The Harbour Quay in Port Alberni (9 – 5440 Argyle Street). Come down for a visit to try some amazing Gelato!
Port Alberni Port Authority and Community Arts Council Bring Colour and Community Spirit to The Dock+
A colourful new mural is bringing energy, visibility, and colour to The Dock+ facility on Harbour Rd. — thanks to a collaborative project between the Port Alberni Port Authority (PAPA) and the Community Arts Council of the Alberni Valley (CAC). Painted on the commercial kitchen doors of The Dock+, the mural serves as a vibrant community placemaking, wayfinding, and marketing tool for the growing number of businesses and visitors using the BC Food Hub Network facility. “The Dock+ is home to some amazing local food entrepreneurs, and we wanted to bring more awareness to the magic that happens behind
The Dock+ Launches Market Analysis Survey to Help Shape the Future of Food Innovation and Entrepreneurship in the Port Alberni region
Take the Survey! The Dock+, Port Alberni’s local food hub, is excited to announce the launch of a comprehensive market analysis survey as part of its efforts to update its business plan. This important initiative aims to gather timely and relevant data to support local food entrepreneurs and ensure the continued success of the organization. What is a Food Hub? Food hubs like The Dock+ are shared-use food and beverage processing facilities that provide food and agriculture businesses with access to commercial processing space and equipment. These hubs also offer expertise and resources to support business development, fostering
