Event

COST: $75 per person Workshops are limited to 8 people and are first come, first served. You will receive a payment link after sign up to secure your spot. Gluten-Free Wonton & Dumpling Workshop Jan 17, 2026 from 2pm - 4pm Make your own gluten-free wonton wrappers, shape dumplings, and cook them in a comforting homemade soup. Fresh Noodle-Making Workshop Jan 24, 2026 from 2pm - 4pm Make rice noodles or gluten-free noodles from scratch; learn shaping, cutting, and cooking techniques. Sign Up Form

Cooking with Toni from License to Grill 🍜 Fresh Noodle-Making Workshop – Saturday, January 10 🍜 Make rice noodles or gluten-free noodles from scratch; learn shaping, cutting, and cooking techniques. Sign Up Form